Soba with Brussels Sprouts, Mushrooms and Maple–Soy Sauce Caramel

From Hetty Lui McKinnon's new book Linger

Have you ever met someone and immediately clicked? That’s how I felt the first time I met

Hetty Lui McKinnon

. Within five minutes we had skipped the pleasantries and gone straight to the good stuff. Until that meeting, I had admired Hetty from afar — her wonderful book To Asia, With Love was a pandemic staple for me. You might be familiar with her viral Dumpling Tomato S…