Two years ago I got one of my most memorable emails to date. Did I want to go on a brand trip hosted by Maille Mustard and my dear friend Rebekah Peppler to learn about the brand and its rich history in Dijon? I grew up with Maille as the only mustard in our pantry–and it’s still what I stock today–so it was a no-brainer to see where my favorite mustard…
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